Classic Piña Colada If you’re a rum lover, you’ll love this tropical piña colada made with white rum, pineapple juice and coconut cream. The original creator is still being argued about, but it was definitely created in Puerto Rico back in the 60’s, lol. You can read more about mixing multiple drinks here. Make happy hour at home extra-special! What’s not to love? National Piña Colada Day takes place on the islands on 10 July. Place pineapple pieces in a resealable plastic bag, laying them flat. Or try a coconut flavored rum to amp up the coconut flavor. Summer weather calls for a creamy Pina Colada by the pool. Angostura bitters are never about adding much flavor on their own. But be careful about substituting anything for the cream of coconut. Not only are the beaches stunning and the marine life thriving in this part of the world, travelers can island hop in this tropical archipelago to expe…, Grenada is sometimes called the shipwreck capital of the Caribbean. It’s simple to make, uses delicious fresh ingredients and tastes amazing. If you want to pin this recipe, use the little button at the top, Last Updated: October 16, 2020 Filed Under: Blended Tagged With: Pineapple, Rum. What do you do when the temperature goes from a sunny 52 degrees to 18 degrees in the span of two days? But it’s a long drink, filled with fruit juice and rich coconut cream, so the alcohol flavor isn’t very strong. If you’d like to learn how to make a pina colada, we’ve got a great recipe to share with you, just as we did for strawberry daiquiris, coffee and rum drinks and rum runner cocktails. That’s why it’s a popular choice for people who don’t drink very often. What type of rum goes in a Piña Colada? This particular recipe contains a good bit of rum – two and a half ounces, to be specific. Place ingredients in blender, reserving pineapple chunks for garnish, and process until smooth, about 10-15 seconds. Add 1 cup ice to blender; add remaining ingredients (except garnish). 6 ounces (170g) fresh pineapple juice This is a great drink for parties, especially if you have non-drinkers among your guests, because you can just make it without the rum and it’s equally delicious. But for now, I present the second cocktail that I learned how to make at a very young age…..a Classic Piña Colada. Variations may include lime juice, bananas, and pineapple chunks or pineapple juice (depending on whether the recipe … Place the cream of coconut, pineapple juice, light rum, and ice in a blender. This particular recipe adds some special touches to enhance the original recipe. *To make a virgin Piña Colada, just replace the rum with additional pineapple juice. It’s not a high maintenance drink. That makes it a rather strong drink. It may be sweet and it may be palatable to people who don’t drink much or are just starting, but it’s a wonderful treat for seasoned cocktail lovers, too. The Pina Colada recipe is one everybody should know. We’ll probably never know who really was the first person to make the pina colada, but we do know that it wasn’t until the 1960s that the pina colada got its name. Pineapple and coconut is a classic combination that has a tropical feel no matter what it is made into. Hotel Nacional. Pina Colada - The classic pina colada, it's a mystery as to why a drink like this works because it has no sour component. And watch videos demonstrating recipe prep and cooking techniques. This recipe is for one drink, but to make two, just double your ingredients. Pineapple wedge and Maraschino cherry (to garnish). And the nice thing with the Pina Colada is that you can mix up a pitcher or two in advance and let guests serve themselves. Here is a fantastic and easy recipe to make a classic Pina Colada… 1 cup (about 140gms) fresh or frozen pineapple chunks; 4 oz. If you’re serving a Pina Colada, you can’t just pour it into a glass and be done. Over ice, it's rich and thick. It’s unapologetically sweet and tropical and made with ingredients that weren’t all fresh squeezed from the wings of organic angels. These adorable mini cakes are an explosion of tropical flavors! Please read our disclaimer. For those who enjoy a nice read, we'll move past the simple recipe and give you some background on this delicious drink. This authentic and original cocktail The Caribe Hilton Hotel was the first luxurious hotel in the area when it first opened back in 1949, and it was regularly frequented by the rich and famous, who flocked to this exciting, exotic place. Shake until the outside is frosty, about 30 seconds. Sandals Most Spectacular Swim Up Rooms in Jamaica, Scuba Diving In The Bahamas: What To Expect. Freeze until … It was these well-to-do travelers who first started to spread the word about the new drink they’d tried in Puerto Rico, and the pina colada was born. This version adds heavy cream and a dash of Angostura Bitters. If you’re filling a pitcher that can hold 5 or 6 drinks, just multiply the ingredients by the right number. It doesn’t have to be National Pina Colada Day to enjoy a pina colada at home. And you definitely don’t need a special rum. There’s no better way to relax and enjoy the topical weather. And the restaurant stands by him - proudly proclaiming that it is the true birthplace of the pina colada. Do you like pina coladas? Born on the tropical island that is Saint Lucia affords a never-ending source of inspiration. 3 ounces (85g) coconut cream Here, we take the classic Piña Colada flavors - coconut, pineapple - and infuse them into every cake. The One Recipe You Need for National Pina Colada Day. The original recipe was probably very simple: one part white rum, one part coconut cream and three parts pineapple juice, and it’s delicious. Yields 1 drink. Transform Piña Colada - the tropical drink - into a luscious mini upside-down cake! (½ cup/120ml) cream of coconut (see recipe below, or use ½ cup of the thick cream scooped from the top of a can of full-fat coconut milk + … Copyright © Hello Paradise - The Official Sandals Resorts Travel & Lifestyle Blog. Add a garnish of a fresh pineapple wedge or maraschino cherry. All content on this website is for informational and educational purposes only. Fresh squeezed pineapple juice is terrific, but a can of Dole’s will taste wonderful, too. He states that he made it first, while working at the Barrachina Restaurant, on Fortaleza Street in Old San Juan. A rich, creamy cheesecake filling, infused with cream of coconut and pineapple chunks make this dessert extra special. It’s so simple you can knock one up right now in your own kitchen. Ingredients: Piña colada cheesecake is a pure delight that will transport you to the tropics in no time! We may get commissions for purchases made through links in this post. At Sandals you not only get this, but in our swim-up suites, you need only…, If you’re getting set to go scuba diving in The Bahamas, prepare to be amazed. It’s a summertime classic that deserves more respect than it gets. The pina colada is attributed to bartender Ramón "Monchito" Marrero Pérez, who claims that he was the first to make the delicious drink back in 1954, when working at the Caribe Hilton Hotel's Beachcomber Bar in San Juan. It's a classic for a reason! But, who cares? In fact, this drink was first created in Puerto Rico, as part of a competition to create the country’s new national drink. It’s all about contrasting with the others. Shaken in a cocktail shaker: Pour the pineapple juice, cream of coconut, and rum into a large cocktail shaker and fill with ice. Add the coconut cream, pineapple juice, rum and crushed ice to a blender. Give it a try and bring the magic of your next vacation to life as you enjoy this tasty cocktail. Pour over ice into a pina colada … The Piña Colada hails from San Juan, Puerto Rico, invented by a bartender named Ramón “Monchito” Marrero who used BACARDÍ white rum. Making a Piña Colada … Did you know that the piña colada has been the national drink of Puerto Rico since 1978? Serve with a slice of fresh pineapple and shaving of coconut. Some of the most popular we’ve shared over the years include this Frozen Coconut Mojito and our Cucumber Ginger Mint Agua Fresca.Check out the Beverages section of the site for even more unique drink recipes… There are 2 ways you can make a pina colada. And of course, you can easily make it at home too. It doesn’t need top shelf ingredients. Ingredients 1 1/2 oz dark rum 2 oz cream of coconut 2 oz pineapple juice Maraschino cherry, for garnish Steps. The Pina Colada is a delicious tropical treat that tastes like pineapple and coconut. You just put all the ingredients in the blender and blend until it’s smooth. And if you’re getting ready to jet off on a last-minute vacation, just think how much better that pina colada is going to taste when you’re sipping it in the sunshine. The Best Recipe To Make A Classic Pina Colada | Sandals … We encourage responsible drinking only. As you'll see, making a classic pina colada at home couldn’t be easier. We guarantee your friends and family will be more than impressed when you present them with this tasty treat one evening. Added to that is a healthy kick of everyone’s favorite tropical tipple: rum. The cream makes the whole drink even richer and more like a smoothie. Our piña colada recipe includes: two ounces white rum, three ounces pineapple juice, one and a half ounces of cream of coconut, a quarter ounce lime juice (fresh if possible), and one cup of ice. Nothing on this website should be construed as professional advice. The Caribe Hilton Hotel boasts a beautiful 17-acre site on the outskirts of San Juan, the capital of Puerto Rico. We gave the world the original Cuban Piña Colada - a mellow rum cocktail best made with fresh coconut … To make a Virgin Pina Colada Recipe just skip the rum in this recipe… Those ingredients affect the texture and enhance the flavor without changing the overall profile. In fact, it’s easier to make in bulk than drink by drink. One of the reasons that the Pina Colada has become so popular with people throughout the world is the fact that it’s relatively simple to make. Whether it was made in a restaurant on Fortaleza Street or at the city’s most lavish new five star hotel, one’s thing for sure. Add all the ingredients into a blender container and blitz until the drink has a … DIRECTIONS. This is because there are many wrecks off the coasts of this pristine Caribbean island, including the famed Bianca C wreck, which is rated among the top 10 wreck…. Garnish with a slice of pineapple and/or maraschino cherry. Classic Piña Colada Recipe. You’ll Need: 1.5 cups of ice; 3/4 cup diced fresh pineapple, frozen; 2 ounces pineapple … How to make a pina colada. Erick Castro’s herbal, modern-classic play on the Piña Colada. As with any popular cocktail, there are plenty of different variations on the classic pina colada recipe. Garnish these frozen drinks with a maraschino cherry and those fun paper umbrellas! Here’s the recipe: Classic Piña Colada Recipe. If you want to be notified of every new MixThatDrink cocktail recipe, subscribe on BlogLovin’! The name literally translates to "strained pineapple", in honor of the fresh-pressed and strained pineapple juice that gives the cocktail its fresh, fruity flavor. 1 ½ ounces (43g) white rum About – Privacy – Contact – Terms & Conditions – Disclaimer. But, we like to stick with tradition, which is why we always opt for the original frozen pina colada recipe, created by Monchito in Puerto Rico back in the '50s. More Recipes → Still, the drink didn’t really take off until it made its debut on the opposite coast, when it landed on the opening menu at New York’s Boilermaker , a popular East Village bar Castro opened with entrepreneur Greg Boehm in 2014. And a lot of the other “cream of coconut” products are unsweetened, which would throw off the balance of sweetness in this drink. They even have a national day celebrating the drink. Mojito. Of course, the pina colada does taste best when enjoyed on the beach, though. The name means “strained pineapple” in Spanish. Originating in San Juan, Puerto Rico, the classic Pina Colada recipe came about in the 1950’s from the infamous barman Caribe Hilton. Originally … And when you try it, you’ll see why. Try using a pineapple flavored rum to amp up the pineapple flavor. We’ll drink to that. The Best Pina Colada Mix Recipe. … This website is intended for adults over 21 and of legal drinking age. It makes the work of the host or hostess so easy. While the classic Piña Colada … This impressive city sits on the edge of the island’s Atlantic coast, and has long been a popular tourist destination. Another bartender, Ramón Portas Mingot, also says he was the first to create the pina colada. It is a world famous cocktail and National Drink of Puerto Rico, a country where it was invented in 1954. Nacional Daiquiri. As an Amazon Associate MixThatDrink earns from qualifying purchases. 2017 • All rights reserved. Get Pina Colada Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The White Walker. The flavors are all about the coconut and pineapple, with the rum in the background. But that’s why it works. This classic Piña Colada is silky, smooth and sweet, making it the perfect summer sip (or for any time of year when you’re in the mood for a little taste of paradise). But over time, that recipe evolved. Top with Coconut Whipped Cream and maraschino cherries. Blend or shake very well until the mixture is completely silky smooth. And that dash of bitters is just enough to bring out the other flavors in stark relief. ml oz cl. An indulgent muddle of exotic taste sensations, the pina colada fuses the smooth, silky texture of coconut milk and coconut cream with the tangy punch of fresh pineapple. It’s just simple and tasty, and easy to make, and easy to love. Jamaican sunsets and crystal clear waters are optional, but they sure do help. The reason this drink’s popularity has endured for so long is simply that it’s delicious. Ingredients. What about getting caught in the rain? Captain Morgan’s Loconut is a fantastic choice. In the past 13 years, Kylie loved to work with various newspapers, magazines and blogs in the Caribbean. The pina colada is the perfect drink to enjoy at home, or you could make a batch for friends at your next party. We do not sell your personal information. It’s a summertime classic that deserves more respect than it gets. It works! The pina colada definitely originates from Puerto Rico, and the locals are very proud of that fact. If you use one of them, you’ll probably need to add a little simple syrup to taste. The piña colada is a popular classic cocktail invented in Puerto Rico made with pineapple juice, rum, and coconut, served blended or with crushed ice. How To Make A Piña Colada. Enjoy a Pina Colada at your next party. That’s why you’ll likely find the cocktail on the menus of almost any drinking den, from high-end bars at all-inclusive resorts to the most rustic of beach rum shacks. Dec 29, 2015 - Classic Piña Colada, a sweet tropical cocktail made with light rum, cream of coconut, and pineapple juice. It may be sweet and it may be palatable to people who don’t drink much or are just starting, but it’s a wonderful treat for seasoned cocktail lovers, too. What is more spectacular than being able to step out of a cool, crisp and lavishly designed suite to meet your own private oasis in the warm tropical air? These Pineapple Coconut Cupcakes are a fun way to enjoy the flavor in dessert form!. Blend until smooth. If you don’t have a blender you can use a cocktail shaker instead. Pour into a highball glass. You might be tempted to try fresh coconut milk, but you’ll find it’s thinner, more watery, and less sweet. The BACARDÍ heritage is a proud one. But seriously, the pina colada is one of the most universally popular cocktails, enjoyed at bars across the whole world. Crushed ice The Pina Colada recipe is one everybody should know. Some cocktail snobs turn up their noses at this drink. Pour into a chilled … BACARDÍ Piña Colada. Follow the simple steps below to learn how to make a fantastic pina colada at home, using fresh ingredients for maximum flavor. Is frosty, about 10-15 seconds in fact, it ’ s so simple you can this... 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